FOOD [British Cookery]

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Cradock, Fanny
Adventurous Cooking With Fanny Cradock

(Book #ID 2121)            
Published by The British Broadcasting Corporation 35 Marylebone High Street, London First Edition 1966. 1966.
First edition card wraps. Small crease to front cover. In VG condition. Member of the P.B.F.A.
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Fitzgibbon, Theodora
A Taste of Scotland in Food and in Pictures: Scottish Traditional Food

(Book #ID 4887)            
Published by Pan Books Ltd., 1971 reprinted edition.
Landscape pictorial card covers. 9" x 7". 122 pp. Period photographs prepared by George Morrison. In VG condition. Member of the P.B.F.A.
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Spice, Paul and Sue
Jubilee 1887-1987; An Entertainment with 12 Dinner Parties From Over 70 Recipes [Signed]

(Book #ID 41777)            
Published by Barracuda Books Limited, Well Street Buckingham, First Edition 1987. 1987.
First edition hard back binding in publisher's original scarlet paper covers, gilt lettering to the spine. Quarto 10½'' x 8¼'' 192 pp. ISBN 086023276X. Monochrome illustrations throughout. Limited Edition No. 151 of 200 copies printed for HAMCO Ltd., Amman, Jordan. SIGNED by both author's to the limitation page. Fine condition book, in Fine condition dust wrapper, not price clipped. Member of the P.B.F.A.
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Russell, Marjorie, Baron
Cooking For One

(Book #ID 87583)            
Published by William Heinemann Ltd., London First Edition 1946. 1946.
First edition hard back binding in publisher's original black cloth covers, silver title and author lettering to the spine and to the front cover. 8vo. 7½'' x 5''. Contains 58 printed pages of text. Shallow rubs to the spine ends and corners, war economy standard paper and in near Very Good condition, no dust wrapper. Member of the P.B.F.A.
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Llewellyn, Sian
The Welsh Dresser: More Recipes from Wales

(Book #ID 11537)            
Published by Emeralda Ltd., Cardiff 1986 reprinted edition.
Publisher's original laminated card wraps. 4" x 6" 48 pp. In Fine condition. Member of the P.B.F.A.
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Peet, Louise Jenison and Lenore Sater Thye
Household Equipment [Third Edition]

(Book #ID 47148)            
Published by John Wiley & Sons, New York Third Edition 1949. New York 1949.
First edition hard back binding in publisher's original scarlet cloth covers, black title and author lettering to the spine and front cover. 8vo. 9½'' x 6¼''. Contains [xvi] 418 printed pages of text with monochrome illustrations and period photographs throughout. A little rubbing to the covers, spine very slightly faded, without any ownership markings and in Very Good condition, no dust wrapper. Member of the P.B.F.A.
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Hart, Madge [Woodcuts by Rosemary Brown]
Eating and Drinking; A Miscellany

(Book #ID 12596)            
Published by Sampson Low, Marston and Company Ltd, St. Dunstan's House, Fetter Lane, Fleet Street, London circa 1950. 1950.
Hard back publisher's original dark green cloth covers, silver lettering to the spine. 8vo 10'' x 6½'' [viii] 232 printed pages of text. Woodcuts and end papers by Rosemary Brown. Light foxing to page edges. VG in VG dust wrapper with tiny closed nicks to spine tips, small price ticket removed from upper panel, spine not faded, not price clipped. Dust wrapper protected. Member of the P.B.F.A.
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Palframan, John A. (John Crampton & Company Ltd.,)
The Butchers Manual of Hints and Recipes: A Compendium of Practical Information for all Branches of the Meat Trade

(Book #ID 14563)            
John Crampton & Company Ltd., Pomona Spice House, Manchester, Second edition circa 1930. 1930.
Hard back binding in publisher's original blue cloth covers, gilt stamping to spine and upper panel. 8vo 8¾" x 5¾" 168 pp. Monochrome illustrations of various butcher's tools, meat, sausage and pie machines and manufacturing equipment including: Beef & Tongue Press, Built-in or Portable Smoke Stoves, Pie Machine, Steam Jacketed Pan, Portable Boiler, Sausage Filler, Mincer, Hand Mincers, The "Butcher Boy" Portable Cold Dry Air Refrigerator, Electric Sausage Filler, Salting Syringes, Scales, The "Cash" Captive Bolt Pistol The Mechanical Pole Axe, The "Butcher Boy" Carrier Cycle, Butchers; Clothing, Tongue Slicing Machine, Fat Cube and Brawn Cutting Machine. Former name and light foxing to end papers, spine and tops of both panels slightly faded, no dust wrapper as issued. Member of the P.B.F.A.
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Home Cookery and Comforts Vol. XVIII No. 235 [February 1913]

(Book #ID 39511)            
Published by C. Arthur Pearson Ltd., Henrietta Street, London February 1913. London 1913.
Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, without any tears to the covers and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.
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Wagner, E. [Translated from the German by Chas. Salter]
Recipes for the Preserving of Fruit, Vegetables, and Meat

(Book #ID 15521)            
Published by Scott, Greenwood & Son, 8 Broadway, Ludgate Hill, London 1908. 1908.
Hard back binding in publisher's original dark green textured cloth covers, gilt lettering to spine and upper panel, dark green end papers. 8vo 7½" x 5¼" 119, 24 [pp] publisher's catalogue. Fourteen monochrome archive illustrations of old equipment including: Truck for conveying tins, pea-sorting machine, steam closet for almonds, boiling pans for vegetables, autoclave, pea-shelling machine, bean-slicing machine, carrot cleaning machine, etc. In very Nr. Fine condition. Member of the P.B.F.A.
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Williams, C. H.
Rabbits for Food, Fur and Profit

(Book #ID 17031)            
N. A. G. Press Ltd., 226 Latymer Court, Hammersmith, London circa 1935 edition not stated. 1935.
Publisher's original stapled navy paper covers. 8vo 7¼" x 5" 64 pp. 13 monochrome sketches. In VG condition will slight age darkening to paper. Member of the P.B.F.A.
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Hand Written War Time Recipe / Cookery Book

(Book #ID 87082)            
circa 1942. 1942.
6½'' x 4½'' 'Memo' book with the heading Wartime Cookery containing approximately 64 pages of hand written recipes and ingredients on ruled paper in ink. Legible and interesting. Stuffed Herrings, Kidneys on Barley Cakes, Sausage Pie, Surprise Dumplings, Oatmeal Stew, Pork Loaf, Mock Sweetbreads, Mutton Olives, Xmas Omelette, Chocolate Johnny Cakes, Chocolate Tapioca Cream, Mock Whipped Cream, Confectioners Custard etc. Top part of the spine is missing, otherwise in Very Good clean condition. Member of the P.B.F.A.
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Home Cookery and Comforts Vol. XVI No. 214 [May 1911]

(Book #ID 39510)            
Published by C. Arthur Pearson Ltd., Henrietta Street, London May 1911. London 1911.
Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, without any tears to the covers and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.
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Peel, Mrs. C. S.
Mrs C. S. Peel's Cook Books: Fish and How to Cook It

(Book #ID 21969)            
Archibald Constable and Company Limited, 10-12 Orange Street, London 1907. 1907.
Hard back binding in publisher's original caramel cloth covers, black lettering to spine and upper panel. 8vo 6½" x 4¼" 100, 4 [pp]. In VG clean and tidy condition, no dust wrapper. Member of the P.B.F.A.
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Home Cookery and Comforts Vol. XIII No. 179 [June 1908]

(Book #ID 39509)            
Published by C. Arthur Pearson Ltd., Henrietta Street, London June 1908. London 1908.
Publisher's original stapled single tone paper covers, advertisements to the end papers and lower cover. 8vo 9'' x 7'' 64 pp. Period monochrome illustrations throughout. Slight age tanning to the paper edges, staples not rusty, small tear to the edge of the lower cover and in Very Good clean condition, priced 1d to the front cover. Member of the P.B.F.A.
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West Stourmouth
Canterbury
Kent CT3 1HT
England

V.A.T. Reg. No. 878 4455 69
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