NUTRITION (Nutrients)
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Cassava: The Development of an International Research Network Nestel, Barry and James Cock (Book #ID 18369) International Development Research Centre, Canada 1976. 1976. Publisher's original semi-laminated card covers. 8vo 10" x 7" 70 pages. ISBN 0889360766. Monochrome photographic illustrations. In Very Good condition. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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Cassava Toxicity and Thyroid Research and Public Health Issues: Proceedings of a Workshop Held in Ottawa, Canada, 31st May-2nd June 1982 Delange, F. and R. Ahluwalia (Book #ID 18370) International Development Research Centre, Canada 1983. 1983. Publisher's original semi-laminated card covers. 8vo 10" x 7" 148 pages. ISBN 0889363684. Light crease lines to covers and in Very Good condition. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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Cassava Utilization and Potential Markets Phillips, Truman P. (Book #ID 18371) International Development Research Centre, Canada 1973. 1973. Publisher's original semi-laminated card covers. 8vo 10" x 7" 182 pages. Monochrome photographic illustrations. In Very Good condition with light fading to spine. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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Intercropping with Cassava: Proceedings of an International Workshop Haled at Trivandrum, India, 27th November 1st December 1978 Weber, Edward and Barry Nestel and Marilyn Campbell (Book #ID 18372) International Development Research Centre, Canada 1979. 1979. Publisher's original semi-laminated card covers. 8vo 10" x 7" 142 pages. ISBN 0889362319. Monochrome photographic frontispiece. In near Fine condition. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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1974 International Award of the Institute of Food Technologists [Signed] Professor Dr. Hisateru Mitsuda [Professor of Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan] (Book #ID 79282) Published by Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan First Edition 1974. 1974. First edition hard back binding in publisher's original navy cloth covers, gilt title lettering to the spine and to the upper panel. 8vo. 8½'' x 6''. Contains 34 printed pages of text with colour photographs throughout. Fine condition book in Very Good condition dust wrapper with slight soiling to the pale grey paper. Dust wrapper supplied in archive acetate film protection, it does not adhere to the book or to the dust wrapper. SIGNED by the author Professor Dr. Hisateru Mitsuda to the front free end paper in English and Japanese. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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The Memorial Address to be Delivered by Emeritus Professor Dr. Hisateru Mitsuda after his Acceptance of the Agricultural Agricultural and Food Chemistry Award 1981 [Signed] Professor Dr. Hisateru Mitsuda [Emeritus Professor of Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan] (Book #ID 79283) Published by Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan First Edition 1981. 1981. First edition hard back binding in publisher's original navy cloth covers, gilt title lettering to the spine and to the upper panel. 8vo. 8½'' x 6''. Contains 57 printed pages of text with colour photographs throughout. Fine condition book in Very Good condition dust wrapper with slight soiling to the pale grey paper. Dust wrapper supplied in archive acetate film protection, it does not adhere to the book or to the dust wrapper. SIGNED by the author Professor Dr. Hisateru Mitsuda to the front free end paper in English and Japanese. Member of the P.B.F.A. Click here to select books from the NUTRITION (Nutrients) Category |
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