FOOD [British Cookery]
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Jubilee 1887-1987; An Entertainment with 12 Dinner Parties From Over 70 Recipes [Signed] Spice, Paul and Sue (Book #ID 41777) Published by Barracuda Books Limited, Well Street Buckingham, First Edition 1987. 1987. First edition hard back binding in publisher's original scarlet paper covers, gilt lettering to the spine. Quarto 10½'' x 8¼'' 192 pp. ISBN 086023276X. Monochrome illustrations throughout. Limited Edition No. 151 of 200 copies printed for HAMCO Ltd., Amman, Jordan. SIGNED by both author's to the limitation page. Fine condition book, in Fine condition dust wrapper, not price clipped. Member of the P.B.F.A. Click here to select books from the FOOD [British Cookery] Category |
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Favourite Kentish Recipes Smith, Pat [Illustrated by A. R. Quinton] (Book #ID 37209) Published by J. Salmon 85-87 High Street, Sevenoaks circa 1975 edition not stated. Sevenoaks circa 1975. Publisher's original colour illustrated stapled card covers. 4½'' x 7'' 48 pp ISBN 1898435057. Sepia illustrations throughout. In Fine unused condition, no dust wrapper as published. Member of the P.B.F.A. Click here to select books from the FOOD [British Cookery] Category |
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Breakfast Dishes and Savouries Senn, C. Herman (Book #ID 74038) Published by Ward, Lock & Co., Limited, London 1923. London 1923. Hard back binding in publisher's original donkey brown cloth covers, black title and author lettering to the spine and to the upper panel. 8vo. 7½'' x 5¼''. Contains 126 printed pages of text with monochrome photographs throughout. Shallow rubs to the creased spine ends, black lettering worn away to the spine and in near Very Good condition, no dust wrapper. Member of the P.B.F.A. Click here to select books from the FOOD [British Cookery] Category |
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