FOOD [Hotels & Restaurants]
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The Savoy London: Annual Souvenir Book Cecil, Hugh [Decorations by Claud Lovat Fraser] (Book #ID 14338) Printed at The Curwen Press 1923. 1923. Hard back bound in publisher's original orange and yellow patterned paper covered boards, black stamping to upper panel. 4to 11" x 8¼" 33 pp. Monochrome decorations throughout by Claud Lovat Fraser. Eight mounted photogravure photographs by Hugh Cecil with text opposite. In Near Fine condition, no dust wrapper as issued. Member of the P.B.F.A. Click here to select books from the FOOD [Hotels & Restaurants] Category |
£150.00 Convert currency |
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The Hotel Book | Great Escapes Europe Cassidy, Shelley-Maree [Edited by Angelika Taschen] (Book #ID 103189) Published by Benedikt Taschen Verlag GmbH First Edition 2002. 2002. First edition hard back binding in publisher's original silver covers, white title and author lettering to the spine and to the front cover. 4to. 12½'' x 9¼''. Unique hotels featured include: the Ice hotel in Sweden, Amhuinnsuidhe Castle in Scotland, Chateau de Bagnols in France, and many others in Norway, Ireland, England, The Netherlands, Belgium, Germany, Slovenia, Austria, Switzerland, France. Italy, Spain, Portugal, Greece, and Turkey. Contains 400 pp with colour photographs throughout. Ink message inside. Fine condition book in Fine condition dust wrapper, unused new book. Heavy volume 3 kg, extra postage will be requested over and above our default setting for destinations outside the UK. Member of the P.B.F.A. ISBN 3822858897 Click here to select books from the FOOD [Hotels & Restaurants] Category |
£15.00 Convert currency |
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